Málaga Cooking Class 2026
Learn how to cook paella | Drinks included | Reserve now & pay later
About Málaga Cooking Class
Join a fun cooking class in Málaga and discover Spain through its flavors. In a modern kitchen, you’ll learn to make traditional dishes from scratch: paella, ajoblanco, remojón malagueño, and a sweet surprise. Professional chefs guide you step by step, while you sip sangria and enjoy a hands-on experience. It’s relaxed, social, and a great way to take the taste of Spain home with you. Sign up and start your Spanish culinary adventure!
Learn how to cook paella and ajoblanco (a refreshing almond and garlic soup). After that, make popular remojón malagueño (a traditional orange and cod salad from Málaga).
Enjoy a glass of sangria while you cook, then another when you sit down to eat. It’s the perfect Spanish touch.
Enjoy cooking in a modern, fully equipped kitchen in Málaga’s historic center. All ingredients and cooking equipment are provided. You just show up ready to cook.
Vegan, vegetarian, or have food allergies? Just let us know in advance, and the menu will be adapted for you.
Make friends with fellow travelers and share the joy of cooking together. Learn Spanish recipes and celebrate together over the dishes you’ve made.
RESERVE NOW & PAY LATER!
Keep your travel plans flexible - book your spot without any upfront payment!
I was traveling solo and thought this class would be a nice way to meet people. It was perfect. I got paired with another solo traveler to make the dessert, and we chatted the whole time. The chefs made sure everyone joined in, so nobody felt left out. We enjoyed talking while chopping, compared how we cook at home, and even shared travel tips during a break. When we finally sat down to eat, it felt more like a dinner with friends than a class. Great, fun activity - highly recommend!
During our holiday in Spain, we enjoyed a lot of Spanish food in restaurants and tapas bars, but we always wanted to try making paella ourselves. This class was the perfect opportunity. Both chefs were friendly and patient, guiding us step by step. My husband worked on the ajoblanco soup while I focused on the paella. We had a good laugh trying to get the seasoning just right, and the sangria made it even more fun. Hopefully, we’ll manage to make paella this good at home! Overall, it was a lovely experience in Málaga and definitely worth the money.
DESCRIPTION
Málaga Cooking Class
- Professional chefs
- Cooking class (paella, ajoblanco, remojón malagueño & dessert)
- Sangria or soft drinks
- All necessary materials and ingredients
- Lunch/dinner
- English
JOIN A MÁLAGA COOKING CLASS
Join our Málaga Cooking Class and discover the real taste of Andalusia. No experience needed, just bring your curiosity. With fresh ingredients and clear guidance from expert chefs, you’ll prepare traditional dishes. You’ll cook paella (with vegetables, meat, or seafood) and ajoblanco (almond and garlic soup). You’ll also make remojón malagueño (orange and cod salad) and a surprise dessert. Each recipe is explained, so you can easily recreate it back home.
LEARN FROM PROFESSIONAL CHEFS
From chopping fresh ingredients to seasoning paella, you’ll cook from scratch with the guidance of expert chefs. They’ll share tips and traditional techniques passed down through generations. You might learn tips you won’t find in any cookbook.
COOK, SIP & CONNECT
Classes take place in a modern kitchen in Málaga’s historic center, just steps from the famous Atarazanas Market. Enjoy homemade sangria while you cook, then raise another glass as you sit down to share the meal. It’s a relaxed and social experience where you’ll meet fellow travelers, exchange stories, and celebrate great food together.
FLEXIBLE MENU FOR ALL
Whether you’re vegan, vegetarian, or have allergies, the menu can be adjusted to fit your dietary needs. Everyone gets to enjoy a true taste of Andalusian cuisine.
Did you know?
Authentic paella was originally made with rabbit, chicken, and even snails, not seafood. The seafood version (paella de marisco) came later and became popular with tourists. The original Valencian recipe was a rustic dish cooked over an open fire. Locals used whatever ingredients they could find in the countryside.
Book your Málaga Cooking Class and learn Andalusian recipes you can recreate at home.
GOOD TO KNOW BEFORE YOU GO
- In the case of food allergies or intolerances, please inform us beforehand. Vegan and vegetarian options are available with advance notice.
- No experience required - simply arrive ready to cook, taste, and enjoy.
Meeting Point
Cooking class takes place at C. Martínez Campos, 15, Distrito Centro, 29001 Málaga.
FREE CANCELLATION UP TO 24H IN ADVANCE!
Receive a complete refund if you cancel your booking 24 hours before the selected date!
FAQ - Málaga Cooking Class
What makes this Málaga Cooking Class special?
Do I need to bring anything for the cooking class?
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Don't wait! Book now!
- Expert chefs
- Cooking class of Andalusian dishes
- Meal with drinks included
- Reserve now & pay later
- Free cancellation